Strawberry Gelatin Gummies (gluten, egg & dairy free, Paleo)

It’s strawberry season in New England and I’m excited to started experimenting with some new strawberry recipes. These strawberry gummies are an excellent way to get your daily dose of uber-healthful gelatin. Check out this post over at Grass Fed Girl for a comprehensive list of gelatin’s many health benefits. I use the pasture-raised beef gelatin made by Vital Proteins (available here).

Strawberry Gelatin Gummies

(24 gummies)

1 cup strawberries
1/2 cup water
3 Tbsp maple syrup or honey
1/4 cup grass-fed gelatin (find it here)

IMG_9059                                        IMG_9077

  • Use a food processor or immersion blender to combine strawberries and water into a liquid.
  • Pour into a saucepan. Add the maple syrup and gelatin, whisking together until well combined into a thick paste.
  • Turn heat on low and continue to whisk mixture for 5-10 minutes, until thin.
  • Pour into glass baking dish and let sit in refrigerator at least 1 hour.


  • Cut into small squares and EAT! 🙂


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