Bacon Sweet Potato Mash (gluten, egg & dairy free, Paleo)


A savory way to get your bacon fix, while also getting your daily does of vitamin A from the sweet potatoes!

Bacon Sweet Potato Mash

2 large sweet potatoes
4 strips bacon
1 small bunch chives, chopped
sprinkle garlic salt

  • Cook bacon in skillet over medium heat.
  • Meanwhile, peel and shred sweet potatoes in food processor.
  • When bacon is done, keep the bacon fat in the skillet, but remove the bacon and set aside.
  • Add sweet potatoes, chives, and garlic salt to skillet.
  • Stir-fry over medium heat until potatoes are cooked through and mushy.
  • Crumble bacon over potatoes and mix to combine.

Serves as a side dish for breakfast, lunch or dinner!

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